Mediterranean Salad Dressing
Mediterranean Salad Dressing with Red Wine Vinegar, Lemon, and Sumac is easy to shake together in a jar, and this is a delicious dressing to use on a variety of greens, beans, or veggies.
Prep: 10m Cook: 0m Total: 10m

Ingredients
- 3 T red wine vinegar
- 2 T fresh-squeezed lemon juice (see notes)
- 1 T ground Sumac
- 2 tsp. Greek Seasoning
- 1/2 tsp. Greek oregano
- 1/2 tsp. coarse ground black pepper (or less)
- 1/2 cup best quality extra virgin olive oil
Instructions
- Combine the red wine vinegar, lemon juice, Sumac (affiliate link), Greek Seasoning (affiliate link), Greek Oregano (affiliate link) and black pepper in a shaker jar or any jar with a tight-fitting lid.
- Add the olive oil and shake for about 30 seconds, or until the ingredients are well-combined.
- Taste and see if you want a little more oil.
- Shake well every time you use it.